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EXPORT AGENCY SERVICE

We handle all the procedures necessary for exporting wagyu. Wagyu export involves a very high-level procedure compared to general export. It includes confirmation of slaughterhouse, health certificate, certificate of origin, animal quarantine, temperature control, wagyu insurance arrangement, etc. We of course provide support to customers purchasing our products, but we also accept orders for export agency services only. English and Chinese support is also available.

Export agency procedures

  • Preparation and processing of various documents
    (Invoice, Packing List, Certificate of Origin, Animal Quarantine Certificate, Health Certificate, etc.)
  • Export insurance procedures
  • Verification of export goods and health certificates
  • Coordination of flight or sea freight schedules
  • Flight or sea freight schedule coordination
  • Arrangement for domestic pickup of goods
  • Customs procedures
  • Acquisition of Bill of Lading (B/L) or Air Waybill (AWB)
  • Mailing of related documents after export

If you have any of the following needs, please contact us.

  • You would like someone to handle the wholesale to export process together.
  • You would like someone to act as a wagyu auction agent and handle the export process.
  • You have secured a wagyu procurement route in Japan and are in need of only an export agency business.
  • You operate a ranch in Japan and have received requests from overseas clients to export wagyu.
  • You are in need of an export agency service because a purchase has been made from a Japanese ranch/meat company at an overseas corporation.
  • You are in need of an export agency service because you cannot speak a certain foreign language (English, Chinese, Japanese).

We can also handle any other matters related to wagyu export.

*Export agency service is limited to transactions for which the recipient has been confirmed, and we are not responsible for fundamental product quality complaints, etc. of export agency-only requests.

Visiting the auction site

Up to 3 people can visit with our attendant.
Tours are free of charge, but only those who are considering purchasing Wagyu from us can participate.
Actualdditional expenses (transportation costs, interpreter costs, etc.) may be incurred depending on the situation. Please contact us for details.

Meat Cutting Instruction

This service provides meat cutting instruction by Meat Meisters. While Wagyu has spread worldwide, proper processing techniques have yet to become widespread. By mastering accurate meat cutting, your understanding of meat deepens, enabling you to deliver beef at a consistently high level of quality. Instruction is available from just one day overseas and from half a day within Japan, making this a low-cost yet highly effective service. For more details, please see the “Meat Cutting Instruction” section.

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Wagyu-agent(和牛エージェント)